Not My Mama’s Pot Roast

Ingredients

Chuck Roast

2 cups baby carrots

1/2 cup chopped celery

1 white onion

6 baby red potatoes

6 baby yellow potatoes

1/2 stick butter

Steak seasoning (McCormick if you can)

2 cups vegetable broth

Instructions

Chop all veggies and toss them in the crock pot with 2 cups of vegetable broth on low.

Place half stick of butter in pan and melt on high.

Add seasoned chuck roast. Sear on each side (about 2 minutes depending on stove).

Add chuck roast to crock pot and let er cook low and slow for about 4 hours or until tender!

This recipe was inspired by my Mama but adapted for my slow cooker. I made this for our friends who just brought their baby home. And I actually didn’t get any “after” pictures because Ryan got to it before me!

If you cook it, share it with me @littlewarriorfitness! I’d love to see your final product!

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