2 cups baby carrots
1/2 cup chopped celery
1 white onion
6 baby red potatoes
6 baby yellow potatoes
1/2 stick butter
Steak seasoning (McCormick if you can)
2 cups vegetable broth
Chop all veggies and toss them in the crock pot with 2 cups of vegetable broth on low.
Place half stick of butter in pan and melt on high.
Add seasoned chuck roast. Sear on each side (about 2 minutes depending on stove).
Add chuck roast to crock pot and let er cook low and slow for about 4 hours or until tender!
This recipe was inspired by my Mama but adapted for my slow cooker. I made this for our friends who just brought their baby home. And I actually didn’t get any “after” pictures because Ryan got to it before me!
If you cook it, share it with me @littlewarriorfitness! I’d love to see your final product!